Sunday, July 3, 2011

Matfer 321005 Exopat 11-5/8-by-16-3/8-Inch Nonstick Baking Mat

Matfer 321005 Exopat 11-5/8-by-16-3/8-Inch Nonstick Baking Mat Review



Matfer 321005 Exopat 11-5/8-by-16-3/8-Inch Nonstick Baking Mat Feature

  • Prevents cookies from sticking while baking; can also be used in roasters
  • Eliminates need for parchment paper or nonstick cooking surfaces
  • Made of slippery silicone; wipes clean with sponge
  • Heat-safe to 580 degrees F; can be used 2,000 to 3,000 times
  • Measures 16-1/2 inches by 11-5/8 inches
Made of slippery silicone, the Exopat baking mat prevents cookies and pastries from sticking, eliminating the need for parchment paper, nonstick cooking surfaces, and the greasing of baking sheets. It measures 16-1/2 by 11-5/8 inches, wipes clean with a sponge, is heat- safe to 580 degrees F, can be used 2,000 to 3,000 times, and is an essential tool for an avid baker. --Fred Brack If you love to bake but are disheartened by cookies and pastries that burn and stick, you'll certainly appreciate this flexible, non-stick Exopat Baking Mat, often referred to as Silpat. Made in France, the mat promotes even browning without burning, and easy removal from the pan without sticking. To use, simply place the mat on your baking sheet - no greasing required. Place your cookies or pastries on top of the mat and bake in the oven as you normally would. After baking, simply remove the mat, shake it clean and store it away until next time. The mat is freezer safe and can withstand oven temperatures up to 580 degrees. Use it over and over - it's guaranteed to last up to 3,000 bakings.


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